![]() Communicates all team objectives and relevant information clearly to Team Members.Establishes and maintains collaborative and productive working relationship with departmental and store leadership. ![]() Oversees coding and processing of all store expense invoices.Ĭommunicates and maintains Team Member safety and security standards.Tracks open POs and obtains pending invoices on received orders.Enforces and maintains all applicable receiving logs.Enforces regional HACCP receiving procedures and the Store Process Standard Operation Procedures.Partners with Store Leadership to ensure adequate scheduling & department coverage.Supervises the work of Store Receiver(s) and provides regular feedback on performance to Store Leadership.Guides and mentors Store Receiver in all receiving and product distribution activities.Leads and performs all product receiving functions, including inspection, counting, temping, and data entry of all delivered products.All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions. All positions must be performed in accordance with team and store Standard Operating Procedures. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. Leads all receiving, accounting, and distribution operations associated with incoming product.
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